Homemade Chicken Tikka Masala

I really enjoy Indian cuisine and whilst I rarely dine out and never order takeaways, I often make my own dhal and curry dishes. Most of my meals are plant based but this evening I decided to try Chicken Tikka Masala, having come across a recipe on another social media network. Believe me it was simple…

Prawn and Okra Curry

I’ve only recently become a fan of okra or ‘lady fingers’ as I recall it being referred to when I was a child. I remember it being served  with other vegetables and it reducing the dish to a slimy, and not particularly nice consistency. Fast forward to me enjoying the ‘Hard Bowl’ meal at Cook Daily, my…

Curried Chick Peas

Chick peas are nutritious, versatile and a good source of protein. Here’s one way to prepare and enjoy them.

Quiche

Dinner the other night was a quiche. As a child I remember vol-au-vents and prawn cocktails being served at parties and there would always be cold, wobbly slices of mini quiche. Is it apparent from my description that I found the latter to be far from appetising? This is now ironic, given that I’ve recently added…